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While you're lifting a glass tonight, keep the fun-loving Scots in mind!
Here's tae the heath, the hill and the heather,
The bonnet, the plaid, the kilt and the feather.
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artisan foods . gourmet shops . restaurant reviews . chefs . farm markets . foodie destinations
Food Presentation: Tips and Inspiration
Creating Curb Appeal
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Blog Archive
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2010
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May
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- Sweet Spring
- Jamie's Italian in Reading
- See Woo in Reading: Great Asian Market
- Nick Nairn Cook School - A Rare Culinary Treat to ...
- Are you Happy this Hour?
- Blooming Windsor
- Limehouse Basin - Lesser Known London
- Castle Cooks and their Tools
- Classic Gordon -- The Narrow Pub
- English Spring
- Flat Clara Makes an Appearance
- Winston's Craved Cherries, Says his Cook
- London Hot Spot: Polpo
- Spring with Admiral Cunningham
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May
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About Me
- Michelle
- I'm a writer with an appetite for living well - no matter where you call home! Join me to explore amazing tastes and destinations!
Great Sites to Visit!
- American Women of Surrey
- Art of Living, Cobham
- Borough Market
- Burvale House
- Denny's Uniforms
- Educate Ethiopia
- Garsons of Esher
- Greens of Pangbourne
- Loch Fyne Restaurants
- More Precious Than Silver
- Nick Nairn Cook School
- Pate Moi
- Paternoster Row Books
- Real France Fine Foods
- Thames Valley American Women's Club
- The Town Hall Wine Bar
- The Warren
- Warwick Castle
- Windsor Castle
- Woodlands Park Hotel
A final morsel from Anais Nin
"We write to taste life twice; in the moment and in retrospection."
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